If you get a cookie risoles to buy, resep minuman of course, you will find content that's it. By contrast, if you make your own, you can decide the contents of what you want. Besides hygienic and kesehatannyapun guaranteed. For that we help you with the following delicious recipes risoles.
Materials Leather risoles:
200 grams of wheat flour
2 teaspoons full cream milk powder
1 teaspoon pepper
2 eggs, beaten off
1 tbsp vegetable oil
1 teaspoon salt
250 ml water
Stuffing Ingredients:
2 tbsp mayonnaise
1 tablespoon flour
2 carrots, cut into small cubes
50 grams of cheddar cheese, cut into small lengthwise
100 grams of minced chicken meat
2 tablespoons of full cream milk powder, dissolved in 100 ml of water
1 tablespoon margarine
1 tablespoon chicken Royco
6 green beans, thinly sliced
2 tablespoons grated cheddar cheese
½ onion
Ingredients for coating:
150 grams of flour panir good
1 egg, beaten off
How to Make Cheese risoles Mayonnaise:
Skin risoles:
Beat the egg off and set aside.
Combine milk, pepper, flour, and salt. Beat until blended. Add beaten eggs. Stir again.
Then pour a little water, stirring constantly until dough is smooth and flat.
Enter the vegetable oil. Stir again until smooth.
Heat the pan / Teflon nonstick.
Grease pan / Teflon with a little oil.
Pour 1 tablespoon of dough. Shake the teflon so that the dough evenly and form a full circle.
Behind the dough if it is dry.
Repeat until the dough runs out risoles skin.
Stuffing risoles:
Margarine.Masukkan Heat the onion and stir-fry until fragrant and wilted.
Add chicken chopped. Stir until stiff.
Add green beans and carrots. Cook until just wilted.
Sprinkle the flour. Stir well.
Enter the other ingredients (besides cheese and mayonnaise). Stir well.
Risoles:
Enter the stuffing over the skin risoles earlier. Add mayonnaise and chunks of cheese.
Fold and roll risoles skin that has been filled. Wet glue with flour.
Risoles Dip into beaten egg. Then roll in flour panir shut all permukaaannya.
Risoles fry until yellow kecoklatanAngkat.
Repeat until the consumables.
Risoles delicious mayonnaise cheese ready to be served.
To be more enjoyable, preparation or chili sauce as a blend of mayonnaise cheese risoles above. Well if you make your own, you can create with it so you do not get bored with this risoles cake. article hopefully we can realize your desire to get a good risoles with varying contents.
Materials Leather risoles:
200 grams of wheat flour
2 teaspoons full cream milk powder
1 teaspoon pepper
2 eggs, beaten off
1 tbsp vegetable oil
1 teaspoon salt
250 ml water
Stuffing Ingredients:
2 tbsp mayonnaise
1 tablespoon flour
2 carrots, cut into small cubes
50 grams of cheddar cheese, cut into small lengthwise
100 grams of minced chicken meat
2 tablespoons of full cream milk powder, dissolved in 100 ml of water
1 tablespoon margarine
1 tablespoon chicken Royco
6 green beans, thinly sliced
2 tablespoons grated cheddar cheese
½ onion
Ingredients for coating:
150 grams of flour panir good
1 egg, beaten off
How to Make Cheese risoles Mayonnaise:
Skin risoles:
Beat the egg off and set aside.
Combine milk, pepper, flour, and salt. Beat until blended. Add beaten eggs. Stir again.
Then pour a little water, stirring constantly until dough is smooth and flat.
Enter the vegetable oil. Stir again until smooth.
Heat the pan / Teflon nonstick.
Grease pan / Teflon with a little oil.
Pour 1 tablespoon of dough. Shake the teflon so that the dough evenly and form a full circle.
Behind the dough if it is dry.
Repeat until the dough runs out risoles skin.
Stuffing risoles:
Margarine.Masukkan Heat the onion and stir-fry until fragrant and wilted.
Add chicken chopped. Stir until stiff.
Add green beans and carrots. Cook until just wilted.
Sprinkle the flour. Stir well.
Enter the other ingredients (besides cheese and mayonnaise). Stir well.
Risoles:
Enter the stuffing over the skin risoles earlier. Add mayonnaise and chunks of cheese.
Fold and roll risoles skin that has been filled. Wet glue with flour.
Risoles Dip into beaten egg. Then roll in flour panir shut all permukaaannya.
Risoles fry until yellow kecoklatanAngkat.
Repeat until the consumables.
Risoles delicious mayonnaise cheese ready to be served.
To be more enjoyable, preparation or chili sauce as a blend of mayonnaise cheese risoles above. Well if you make your own, you can create with it so you do not get bored with this risoles cake. article hopefully we can realize your desire to get a good risoles with varying contents.
12:20 PM | 0
comments | Read More
